My favorite restaurant in Xi'an, hands down!

Sisters visiting Xi'an, check this out! 📍 Hidden near CityOn Mall is a gem of a restaurant that seamlessly blends Shaanxi cuisine, Cantonese dishes, and Western food. As a foodie, I went back three days in a row! ✅ The Chang'an Gourd Chicken is a must-try! 🐔 The whole chicken is fried to a golden crisp, torn into pieces, and sprinkled with pepper salt. Paired with fresh cucumber strips, the explosion of textures in your mouth is pure love! ✅ The Shaanxi Braised Crispy Pork tastes just like home! The pork is tender and juicy, soaked in a rich broth 🍲. The cabbage and wood ear mushrooms inside are even more flavorful than the meat—perfect with rice for three bowls straight! ✅ The Spicy Kimchi Fried Dumpling Skins were a surprise hit! 🥟 The dumpling skins and cabbage are sliced into strips and stir-fried until fragrant, with the spicy flavor seeping in. Each bite is crispy and pairs amazingly with soda! ✅ End your meal with Shaanxi Oil Cakes! 🫓 Crispy on the outside, soft and fluffy inside, and best enjoyed with pickles—pure carb-loaded happiness! At just 70+💰 per person, you’ll leave stuffed without breaking the bank—perfect for students! Next time, I’m trying their other dishes. Any sisters who’ve tried them care to spill the tea? 🍱: Zhonglou Alley Restaurant (No. 210 Kaiyuan Road, Economic Development Zone, Xi'an)