🔥「Conquer Jeju in one bite! The truth behind the London Bagel Museum’s sudden popularity revealed」🔥
#5月好去地方2025
Address:
85 Dongbok-ro, Gujwa-eup, Jeju-si, Jeju City, Jeju Special Self-Governing Province 
Atmosphere/Facilities:
London Bagel Museum is built on the coast of Jeju, with a spacious interior space and floor-to-ceiling windows on the first floor of the basement overlooking the sea. The decoration is mainly brick red, wood and British style details, full of exotic atmosphere. You can also scan the QR code through the CatchTable APP to make an appointment in the store. Lockers are provided on site, and the flow is smooth and orderly .
Cost:
• Bagel costs about ₩6,000–8,000 (about NT$150–200)
• Hot soups such as truffle mushroom soup and tomato soup cost about ₩5,000–7,000 (about NT$120–170) 
• If you order a drink or soup, the whole meal costs about NT$200–300 per person.
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Features:
• Diverse and creative bagels: more than ten flavors are available, including onion, spring onion, tomato and herb, pepper cheese, cinnamon walnut, brick lane honey cheese, etc. .
• Must-try soup: Truffle mushroom soup is very popular and has a rich flavor, known as "magic soup" .
• British Museum atmosphere: The wall displays the history of bagels and souvenirs, and there is a souvenir shop with postcards, pony dolls and other peripheral products .
• Reservation queuing system: Use the CatchTable app to enter smoothly without queuing, which is highly efficient.
• Sea view seats: The seating area on the first basement floor has large floor-to-ceiling windows, overlooking the Jeju coast, and enjoying the afternoon of sea breeze and bagel fragrance.
• Continued popularity: The queue at the Seoul store takes 3 hours. Although the Jeju branch is delicious, the queue time is shorter, about 1 hour during peak hours.
Rating: ★★★★☆ (4.5/5)
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✨ Experience:
My first experience at the London Bagel Museum was a double impact of vision and taste. It is not a simple bagel shop, but a mini museum that integrates culture, design and food. I took a car to the eastern part of Jeju early that morning, just for this popular food destination.
As soon as I arrived at the door, the brick-red architectural style immediately revealed a British flavor, coupled with the light salty smell of the seaside, and the air seemed to be filled with the aroma of baked bagels. After scanning the QR code with the CatchTable app to get a number, I stopped by the Layered Café next door for a cup of coffee. When I came back, I was able to enter the store in less than 20 minutes, which was smoother than I expected.
When I stepped into the store, the combination of wood and brick walls, exotic furnishings and soft music created a relaxing and sophisticated atmosphere. The bagel display cabinet is like an art exhibition, with a dazzling array of flavors: many flavors are colorful and difficult to choose. In the end, I chose the classic onion bagel, the Brick Lane honey cheese version, and a bowl of truffle mushroom soup.
The first bite of the onion bagel was really chewy, full of noodle fragrance, and a light onion fragrance was emitted during chewing, which was very appetizing. The honey cheese version was salty and sweet, with distinct layers. The most amazing thing was the bowl of soup, which was thick with a little mushroom shreds and truffle fragrance. It made people feel satisfied after drinking it, and it really lived up to its reputation.
The space in the store is not only a place to eat, but also has the charm of visiting museums and taking photos. The Italian harness installation, bagel models and British bottles and cans are so attractive that you can't stop taking photos. The sea view window on the basement floor is a paradise for a quiet afternoon. Sipping coffee and watching the waves makes you feel particularly relaxed.
Although the store is popular, the queue at the Jeju branch is much faster than that in Seoul. If you arrive before the opening at 8 am, you can get a seat in almost no time. Some people also mentioned that there are many items and limited stomach capacity, so you have to control your hand speed, otherwise you will buy too much. I only ordered two bagels and thick soup, which felt just right, satisfying but not excessive.
The charm of the London Bagel Museum is not just bagels, but the sense of life that mixes exotic cultures with island style. It reminds me of the meaning of travel: not just eating a bite, but eating a life in a foreign place and integrating into the local culture. If you live in South or North Jeju, it is definitely worth getting up early to queue up here and leaving a whole morning for bagels and sea views.
On the way back, I was holding a hot takeaway bag in my hand, looking at the Jeju coast with satisfaction, and couldn't help thinking: "Next time I come, I will come back to eat the tomato vanilla or cinnamon walnut version!" London bagels are localized just right, and the coffee aroma mixed with the sea breeze is better than the crowded queues in the city.
Overall review: The London Bagel Museum is not only a check-in point for foodies, but also an experience of cultural mix and life ritual. The aroma of bagels promotes the morning of travelers, and the sea view inspires travel inspiration. If you ask me if it is worth coming to Jeju? In my opinion, this is a micro-trip to see the world with your taste buds, and it is definitely worth getting up early to queue for it.
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