Yut Kee Restaurant

After finish eating at this restaurant, then can buy some cake to bring back home to eat. The delicious cake from this restaurant is kaya swissroll or kaya cake. Very famous because the yut kee kaya is very good taste.

Yiji is a traditional Hainanese-run coffee shop. Because Hainanese used to cook for foreigners, it incorporates some Western elements. There were so many people that we had to wait for a long time. The Malay fried rice, pork chops and bread with meat were all very good. The roasted pork roll was sold out by someone who was crazy enough to buy a roll. Later, he didn't want it anymore, but it took too long, so the skin of the pork roll was not crispy enough. ​

This teahouse is pretty good. They serve Singapore toast and Hainanese chicken rice for breakfast. The milk tea they make is pretty good. I think the fried chicken chop is pretty good. The chicken chop is very fragrant and has eggs on the skin.

Kuala Lumpur's 89-year-old brand, the only remaining Hainan tea dining room in the city. Since moving to the new site a few years ago and changing its name to "Yuji Chinese and Western Restaurant", business is still booming, everyone is looking for a taste of the ancient Hainan flavor that has gradually disappeared. The soft signature Hainan chicken stew in the outer simmer, let the sauce be soaked for a long time without damage to the taste of chicken, the secret sauce is not thick but tastes appropriate, added onion after adding sweet taste, is one of the best-selling food. Another Hainan snack bread meat sells in general, simply wrapped in egg liquid bread block fragrant fried, but in fact there is dry, the filling is pork chop, sausage, crab meat and onion, etc., simple but delicious. Sitting in the old tea dining room full of Nanyang style in the afternoon, order a cup of fragrant Hainan coffee milk ice, plus cream cake, and spend the good old-time afternoon tea time.

Yut Kee's Roast pork is really scary to death. Generally, you have to eat a sweet crush, but the wontons can't even eat sweet... homemade kaya Very fresh...not suitable for me with heavy tastes. Ice coffee with milk and butter cake tastes good

We finally came to Yut Kee for a delicious roast pork roll! On arrival, we just saw freshly baked pork rolls taken out of the kitchen. The roast pork rolls are only served on Fridays, Saturdays and Sundays. The roast pork rolls are served with apple sauce and fried potato chips and vegetables. The pork is very tender and the skin is crispy. That's great! We also ordered Hainan pork bran and pork bread. The old boss Li came over and taught us to eat pork bread with Lea ＆Perrins Worcestershire sauce. After adding the sauce, the taste of pork bread improved. The filling of pork bread is meat and onion. The cream cakes and coconut Swiss rolls of the swiss are also popular. We brought these two cakes back for the folks of Leling. They had a great time. We have been to Kuala Lumpur many times and regret not coming here early. This famous Hainan restaurant has been serving traditional Hainan cuisine since 1928. When we go to Kuala Lumpur again, we will definitely go back to remember to taste other Hainan cuisine.

KL is a famous old-fashioned tea room in Kuala Lumpur. You can eat a variety of Nanyang cuisine, including Hainan pork dumplings, pork buns, Hainan fried noodles, toast, Hainan coffee and so on. Do you know? One of the only food available on Fridays and Saturdays is the roasted meat roll! This western-style spiced meal, with apple-specific sauce, crispy skin and juicy inside, ensures you will never forget it!

To come to this store to eat, be sure to remember 2 o'clock, ① time must be early, because there are too many people in line at lunch time, waiting for about 30 minutes is definitely necessary; ② business hours: Tuesday to Sunday 7:30-16:30, don't miss the time. The main chicken stew, pig stew, Hainan tea, the speed of serving is very fast, generally ordering good dishes within 5 minutes. Listen to the boss's accent and the Cantonese, so don't worry about language problems, you can communicate in Chinese, and the waiters and aunts in the store are very enthusiastic. According to the recommended dishes on the menu, I ordered a few, the taste is generally the same, but the chicken stew is meaty but quite tender, the price is very cheap, the per capita can be full of MYR 30. Overall not bad, you can try it.