🍚 Kamameshi Suishin Honten — Hiroshima tradition combined with seasonal kettle rice

📝What's it like? A long-established Japanese restaurant founded in 1950, located in Tatemachi, the center of Hiroshima City. Its specialty is a menu that incorporates local ingredients such as Setouchi oysters, conger eel, Ondo dried baby sardines, and red shrimp into kamameshi. The restaurant has a quaint Japanese atmosphere, and has private rooms and sunken kotatsu seats, making it suitable for a wide range of occasions, from entertaining guests to families.  ⸻ 📌Basic information •Address: 6-7 Tatemachi, Naka-ku, Hiroshima, Hiroshima Prefecture (3 minutes walk from Tatemachi Station on the Hiroden line)  •Business hours: Lunch 11:30–15:00 (last orders 13:45), Dinner 17:30–22:00 (last orders 20:30) Closed: Wednesdays  •Estimated budget: 1,000–1,999 yen for lunch / 5,000–5,999 yen for dinner  •Number of seats and facilities: Private rooms and sunken kotatsu seats available. Children allowed, stroller accessible  • Genre: Japanese cuisine, local cuisine, kamameshi specialty  ⸻ 🎯Recommended points • Wide variety of kamameshi ・Domestic conger eel (2,700 yen) ・Hiroshima oysters (1,800 yen) ・Natural head-on red shrimp (1,500 yen) ・Ondo chirimen (1,200 yen)   Seasonal specialties include plum and chirimen, eel, etc.  • A la carte dishes using ingredients from the Setouchi region Oyster dotenabe, conger eel dishes (tempura, sashimi, cutlet), local fish tempura, etc.  • Relaxed Japanese private room space perfect for entertaining Many private rooms available for small to large groups • Take-out kamameshi also available If you make a reservation, you can also take out, and they will provide freshly cooked food according to your schedule. • A long-established restaurant with a history and trust. Established more than 70 years ago, it is a stable and popular restaurant specializing in Hiroshima local cuisine and kamameshi. ⸻ 🏷️Hashtags #Kamameshi Suishin #Hiroshima local cuisine #Conger eel kamameshi #Oyster kamameshi #Ondo chirimen #Setouchi ingredients #Long-established Japanese cuisine #Private rooms available #Tabelog 100 picks #Absolutely free trip